Kentucky Butter Cake Cookies

 Ingredients

- 1 box white cake mix

- 2 eggs, whisked

- 1/3 cup butter, melted

Glaze:

- 1/4 cup butter

- 1/2 cup granulated sugar

- 1 tbsp water

- 1 tsp vanilla

Instructions

Cookies:

1. Preheat oven to 350°F.

2. Combine cookie ingredients in a large bowl and mix until completely incorporated. Note: Dough will be thick.

3. Using a medium-sized cookie scoop (or heaping tablespoon), scoop cookies onto a parchment-lined cookie sheet.

4. Bake for 7-8 minutes, remove from oven, and let cool on the cookie sheet for 4-5 minutes before transferring them to a cooling rack. Repeat until all the dough is baked.

Glaze:

1. Combine the glaze ingredients in a small saucepan. Cook over medium-low heat until the sugar is dissolved (about 4 minutes), whisking the whole time.

2. Spoon a teaspoon of glaze over each cookie and spread out, if necessary.

3. Let glaze set, then sprinkle with powdered sugar.

Enjoy!