3 Ingredient Butter Cookies | Easy & Melt-in-Mouth Cookies
Ingredients
½ cup butter (softened)
¼ cup powdered sugar
1 cup all-purpose flour (sifted)
Instructions
In a bowl, beat softened butter and powdered sugar until the mixture becomes light and fluffy.
Add sifted all-purpose flour and mix well until a soft dough forms.
Roll the dough into a log shape, wrap it with plastic wrap, and freeze for 30 minutes so it becomes firm.
After chilling, slice the dough into thin cookie rounds.
Place the slices on a prepared baking tray lined with baking paper.
Bake in a preheated oven at 170°C for 10–12 minutes or until the edges turn light golden.
Remove from the oven, transfer the cookies to a cooling rack, and let them cool completely before serving.
Delicious, buttery cookies that melt in your mouth — made with just 3 ingredients! Voir moins
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